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This popular Waterside restaurant certainly lives up to its name, with an innovative and interesting menu that incorporates a wide range of culinary styles and influences.
The menu features a selection of traditional European dishes with a modern twist, as well as aromatic Asian and Thai flavours.
Start with a classic confit duck leg with citrus marmalade, then move east to enjoy grilled cod fillet on a spiced mussel and coconut broth. But whatever you choose, make sure to leave room for one of the sumptuous homemade desserts.
The décor here is modern and inviting, while service is efficient and friendly. Spice dares to be different, and does it well - this restaurant is a definite ‘must visit’ for all fans of good food.
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